Curried Rice Pilaf

Makes 6 Servings

  • Ingredients
    1 Tbsp butter
    1 cup onion, thinly sliced
    1 pkg Mahatma® Classic Pilaf Rice Mix
    1/2 tsp curry powder
    1/2 cup dried fruit bits
    1/4 tsp ground cardamom
    1 2/3 cups water
    1 tsp salt
    1/2 tsp ground black pepper
    1 cup grated carrot
    1/4 cup toasted sliced almonds
  • Directions
    Melt butter in a medium saucepan over medium heat.  Sauté onions until soft, about 5 minutes.  Add rice mix, curry powder, dried fruit, cardamom, water, salt and pepper.  Bring to a boil.  Cover; reduce heat to low and simmer 20 minutes.  Remove from heat and stir in carrots and nuts.
  • Nutritional Info

    *Percent Daily Values are based on a 2,000 calorie diet.    See full nutrition

    Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

    ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

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