Curried Rice Pilaf

Makes 6 Servings

• Ingredients

  1	Tbsp	butter
  1	cup	onion, thinly sliced
  1	pkg	Mahatma® Classic Pilaf Rice Mix
  1/2	tsp	curry powder
  1/2	cup	dried fruit bits
  1/4	tsp	ground cardamom
  1 2/3	cups	water
  1	tsp	salt
  1/2	tsp	ground black pepper
  1	cup	grated carrot
  1/4	cup	toasted sliced almonds

• Directions
  Melt butter in a medium saucepan over medium heat.  Sauté onions until soft, about 5 minutes.  Add rice mix, curry powder, dried fruit, cardamom, water, salt and pepper.  Bring to a boil.  Cover; reduce heat to low and simmer 20 minutes.  Remove from heat and stir in carrots and nuts.
• Nutritional Info
  
  
  

  *Percent Daily Values are based on a 2,000 calorie diet.    See full nutrition

  
  
  

  Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

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